If you consider yourself a dog person like us, there’s no doubt you’ve heard the term “filler” cropping up more frequently in recent years. In the competitive landscape of pet food marketing, filler-free foods have become synonymous with premium quality, and it’s easy to see the appeal—if highly processed foods should be avoided by us humans, then it only makes sense for our beloved furry best friends as well, right?
But how much of what we’ve heard is marketing, what’s actually backed up by science, and how do you bridge the gap between the two? Much like navigating the human health and wellness world, it requires a solid base of knowledge and keeping up with emerging research. So let’s start with the basics.